In addition to eating it as a snack, jerky is also an excellent emergency food source in the event of extreme weather, road closings, or other situations where you’re forced to stop for an extended time. A more nutritious jerky will have a low sodium content, natural flavors, and no high fructose corn syrup. For healthier jerky, examine the nutritional information on the packaging and the ingredients. Not all jerky is created equal, and some varieties are healthier than others. It’s easy to eat and comes in a wide variety of flavors.
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